Changes in Latitude

This peninsula’s soil is dry. The sea breeze provides the moisture grapes seek. Such a stark contrast creates rugged and versatile reds with a character unique to the region. Here the growing conditions require that volume be sacrificed for quality. “Each vine is pruned to yield a limited number of grapes, but each one of these has a high concentration of flavors and aromas which will be revealed in the wine”, states Monte Xanic’s Karola Saenger.

The valleys of Baja California produce the vast majority of Mexico’s wines. Baja’s first vines were planted in 1701 by a Jesuit missionary assigned to the Loreto mission. In 1834 Dominican friars founded the Mission of Our Lady of Guadalupe of the North, which gave the valley its name.

Monte Xanic’s first vines were planted after 1904 by a Russian religious sect called “molokans” when 100 pacifist families settled here to avoid being drafted into the Czar’s armies. They produced wine in the Guadalupe Valley for eight decades before five wine enthusiasts founded Monte Xanic in 1987. The name Monte Xanic arose while contemplating the vineyards from the peak of the property during springtime. Monte is the Spanish word for hill and Xanic is a Cora Indian word describing “the flower that blooms after the first rains”.

The current winemaker and a co-partner is Hans Backhoff. Monte Xanic produces low volume and high quality, 50,000 cases of wine annually under four labels: Monte Xanic , Calixa Gran Ricardo, Vina Kristel and Calixa. There are other vineyards in Guadalupe Valley but Monte Xanic is the heart of Mexico’s Napa Valley. Prices typically range around US$30 but these are unforgettable wines.

This winery’s philosophy is to spare no expense in applying the best technology to the vineyards to obtain the highest quality possible in their wines. Monte Xanic does not seek to imitate wines from other regions; it seeks to express the personality of the vineyard, its “terra noir” – the characteristics imparted by the soil and climate of the region. These wines are excellent with Mexican food.

Gran Ricardo de Monte Xanic is one of the vineyard’s best, priced from $50. It is an earthy Bordeaux-style blend of cabernet sauvignon, merlot, petit verdot, and malbec aged in new French oak for twenty-four months and another two-to- four years in the bottle. This blend is produced in honor of Richard Hojel, founder and partner of Monte Xanic.

In Latin America, Uruguay has the highest percentage of organic farm land – much of it in urban areas. Even their wool is certified organic. But Uruguay is not close enough to the USA to maintain a low carbon footprint for agricultural exports. Organic consumers are very interested in regionally produced foods.

This week I am visiting organic farmers in Mexico to discuss organizing a program to lift awareness among U.S. retailers regarding “Organic in Mexico”. Many organic exporters are close to large population centers in the USA. Climate, soil, and affordable farm labor are factors favorable to organic farmers south of the border. Virtually all of Mexico’s certified organics are exported.

In many areas of northern Mexico, certification is a fast track process because inspectors find zero residual fertilizer and insecticide levels in the soil. The reason is simple – farmers haven’t the money to spend on chemicals for their crops.

In 2000 Mexico placed 16th in the world and fifth in Latin America for organic land under production. Unfortunately, Argentina’s 3 million hectares certified organic includes unmanaged range land, so the statistic is misleading. “The value of organic production in 2000 was $150 million from Mexico, five times greater than Argentina’s, which puts Mexico second only to Brazil in total value of organic production in Latin America”, according to agriculture researcher Don Lotter from Davis, California.

Mexico’s domestic demand is still small; however, the value of organic production in Mexico is expanding at twice the rate of the USA’s. Coffee is Mexico’s largest organic crop. For organic coffee from Mexico, fresh roasted the day you order it, visit www.uniquecoffee.com – Seth Appell has been importing organic coffee for decades. Buying organic coffee from Latin America helps small rural growers more than most foods you can buy. “Over 50,000 small farmers, with an average holding of 2 hectares produce over two-thirds of organic production value in Mexico. Since it is far beyond the abilities of a producer of that size to seek individual certification, certification is done by farmer groups and cooperatives”, states Lotter.

I’ll be following in Mr. Lotter’s footsteps as I travel to Baja California to meet with growers this week. I’ll post field notes next week. I highly recommend Don’s field notes from 2004 focused on Del Cabo Cooperative, a 300-family project from our neighbor’s organic gardens to our community markets.

Carbon dioxide emissions in Latin America are 74% lower, per unit of power, than China & India’s emissions. Why? Hydroelectric power and bio fuel usage are two areas where Latin America has pioneered advantages. It is with enlightened self-interest that countries like Brazil and Mexico tackle environmental challenges. Brazil’s Amazon Basin and Mexico’s Gulf Coast are critical habitats threatened by global warming.

Such habitats are critical because their disappearance would trigger greater global warming. Already the conversion of Amazon rainforest habitat to farms represents 50% of Brazil’s total emissions. The world average for emissions from deforestation is 17%. New World Bank data predicts crop failures caused by global warming will cut farm revenue in half as soon as the year 2100.

Two other critical habitats in Latin America are the glaciers in Patagonia and the barrier reefs along C. America’s Caribbean coast. In Belize, the rising ocean temperature is causing coral in the world’s second largest reef system to emit algae that threaten the coral that produce them. Honduras is experiencing similar degradation off the coast of the Bay Islands.

The world’s most powerful economies are being invited by Latin American nations to lead developing economies on issues related to climate change. For now, Latin America is providing much needed leadership by way of example.

The Kogi view themselves as “elder brothers” to modern man, having descended from the Tairona civilization which dates back to the 1st Century. They existed and thrived long before their lands were decimated by “younger brothers” of colonizing civilizations arriving in the region more than 1,000 years later. The Kogi see themselves as custodians of our planet and meditate on its future. They see climate change because their mountain is dying. Their mountain lies in the Sierra Nevada de Santa Marta near Columbia’s border with Venezuela, the highest coastal mountain in the world.

The Kogi do not see us as sleeping (as some Hindu and Oriental religions do); they see their little brothers as dead or dying, as “shadows of the energy of what they could be”, according to Drunvalo Melchizedek. This is because the Kogi have witnessed the destruction of mother Earth caused by industrialized cultures. The Kogi invited NPR to broadcast their message which translates as “Younger brother, you are killing our mother”.

The Bush Administration ignored the climate change alarm, while Latin American governments continued to take and recommend actions that will heal the ecology that sustain us. To learn more, see the BBC film “Message from the Heart of the World” by making a donation to the Tairona Heritage Trust. Also, read the book “The Heart of the World” for the story told by The Kogi Mamas (priests) to Alan Ereira.

Brazil is also requesting greater say with the International Monetary Fund and World Bank. “Brazilians view the current economic crisis as an opportunity” according to Brazil expert Jeffery Carson. They want to see Brazil “in a leadership position on behalf of poor countries. Brazil has a strong fiscal standing with $200 billion in foreign reserves to address the global meltdown.

After towing the line with IMF guidelines for decades, many Latin American economies are at least as solid as the USA’s nose diving economy. In addition to fiscal strength, Latin American countries are important producers feeding much of world demand for food and fuel.

Brazil is the world’s #1 exporter of orange juice, bio fuels, poultry, beef and coffee. It produces more iron ore than the USA and is fast approaching our levels of grain exports. Mexico is the fruit and vegetable basket of the USA. Venezuela is the world’s #5 oil exporter with a proposal to create an alternative to the World Bank.

Brazil also wants more influence within the United Nations. President Lula is quick to point out that it has one of the world’s largest stable democracies.

Mexico has recently taken a global warming leadership role with a plan to cut greenhouse gas emission levels in half by 2050, making it the only developing country to set emissions caps below existing levels. The plan is intended as a wakeup call to the G-7 and includes emissions limits on its main polluting industries which produce cement and electricity and refine oil. Companies will be able to sell unused emission allowances.

Rich industrial countries are facing growing criticism for damaging international financial markets and the environment through their unwillingness to address the interwoven nature of the global economy and ecosystems that draw their own borders. Brazil and Mexico won praise at recent UN talks in Poland attended by 145 environment ministers. Meanwhile, the USA and UK remain focused on their financial catastrophes with the notable exception of California.

California just adopted the USA’s most comprehensive climate plan. Gov. Schwarzenegger believes “these regulations will spur the state’s economy and serve as a model for the rest of country. When you look at today’s depressed economy, green tech is one of the bright spots out there, which is yet another reason we should move forward on our environmental goals.” California’s cap and trade system is similar to Mexico’s in that it provides companies financial incentives for reducing carbon emissions.

President Bush circumvented California’s tough 2006 restrictions on auto pollution by blocking the law from taking effect, but California officials trust that President-Elect Obama will remove this obstacle to clean air and growth in the state’s green economy industries. According to environmental ministers to the UN, “the attitude of rich countries borders on the immoral and is counterproductive”.

Brazil and Mexico are seeking a larger role in convincing an expanded G-7 that they can aid ailing international markets and reduce havoc from carbon emissions. The UN Secretary-General urged leading economies to provided real leadership on these two issues by answering the calls of emerging economies. He stating in Poland, “The economic crisis is serious; yet when it comes to climate change, the stakes are far higher.”